This popular curry originates within the Muslim community in the southern islands of Thailand. 

It has a rich texture and distinct aroma, normally eaten late afternoon or as an evening meal.

Roasted Cauliflower & Garlic Dip

Beautifully roasted cauliflower with roasted garlic blitzed into a creamy dip. This vegan-friendly and gluten-free recipe is so easy to make and creates a huge batch perfect for dipping homemade croutons or adding into salads and sandwiches in the week.